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DCPS Food facts

We use:

  • Lean beef
  • Reduced fat cheese
  • Turkey franks for our hot dogs
  • Turkey-based lunch meat
  • Sausage products made from chicken and turkey
  • Homemade marinara sauce on our ravioli
  • Spaghetti sauce that is made from scratch
  • Less butter in our macaroni & cheese to reduce fat

We also:

  • Offer low-fat and skim milk
  • Offer lower-fat dessert choices like pudding or applesauce cake
  • Avoid many pre-made items that are high in trans fatty acids, sodium and fat
  • Make 75% of our menu offerings on-site
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